Impact of Genomic Selection for Residual Feed Intake and Calf Survival in Beef Cattle on Profit and Greenhouse Gas Mitigation
E. Navajas1, C.-A. Duthie1, P. Amer2, R. Sawalha1, R. Roehe1, T. Roughsedge1
1Scottish Agricultural College, Animal Breeding and Development, Edinburgh, United Kingdom
2AbacusBio Limited, Dunedin, New Zealand
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